Wilton Pereira Da Silva

Dados pessoais

Lattes
Grupos de Pesquisa
Genealogia Acadêmica

Nacionalidade: Brasileira
Grande área de atuação: Ciências Exatas e da Terra
Área de atuação: Física

Publicações

Total: 317

Área temática ASJC

Percentual das publicações classificadas

HS Ciências da Saúde
LS Ciências da Vida
MU Multidisciplinar
PS Ciências Físicas
SH Ciências Sociais e Humanidades

Categoria ASJC

Categorias ASJC mais frequentes

Nome	Vínculo	Grande área de atuação	Área de atuação
Nome	Vínculo	Grande área de atuação	Área de atuação
Emanuel Neto Alves De OLIVEIRA		Ciências Agrárias	Engenharia Agrícola
Guilherme Luiz De Oliveira NETO		Ciências Exatas e da Terra	Matemática
Patrício Borges MARACAJÁ		Ciências Agrárias	Zootecnia

Figura 1

Número de publicações por ano e por tipo

Todas as publicações do perfil

Figura 2

Categorias ASJC mais frequentes por ano

A cor dos pontos identifica a categoria predominante

Figura 3

Mapa de calor das categorias ASJC por ano

Frequências absolutas; cores mais escuras indicam mais publicações. Todas as categorias ASJC e anos disponíveis, sem aplicar os filtros da página.

Escala: 0 → 10

Mapa de calor das categorias ASJC por ano
Categoria ASJC	1997	1998	1999	2000	2001	2002	2003	2004	2005	2006	2007	2008	2009	2010	2011	2012	2013	2014	2015	2016	2017	2018	2019	2020	2021	2022	2023	2024	2025
1106 · Food Science	0	0	0	0	0	0	0	0	0	0	0	0	1	0	1	3	1	6	2	7	2	4	9	5	3	1	3	10	6
1102 · Agronomy and Crop Science	0	0	0	0	0	0	0	0	2	1	0	1	1	0	2	3	2	2	4	3	2	1	3	1	3	0	1	0	1
1508 · Process Chemistry and Technology	0	0	0	0	0	0	0	0	0	0	0	1	2	1	1	1	2	3	3	3	3	1	2	0	1	0	2	0	0
2210 · Mechanical Engineering	0	0	0	0	0	0	0	1	1	0	1	1	2	3	2	4	1	2	0	0	1	1	0	0	0	0	0	0	0
3101 · Physics and Astronomy (miscellaneous)	1	0	1	2	0	0	3	2	1	1	0	1	0	1	0	0	0	0	0	0	0	0	1	0	1	0	1	0	0
1507 · Fluid Flow and Transfer Processes	0	0	0	0	0	0	0	0	0	0	0	1	1	1	4	1	0	3	2	0	0	0	0	1	0	0	0	0	0
1101 · Agricultural and Biological Sciences (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	2	2	1	1	1	1	0	1	2	0	0
2612 · Numerical Analysis	0	1	1	0	0	0	1	1	0	2	0	0	0	1	0	3	0	0	0	0	0	1	0	0	0	0	0	0	0
1108 · Horticulture	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	2	1	1	1	2	2	0	0	0	0	0	1	0
1110 · Plant Science	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	1	1	1	0	0	1	0	2	1
1712 · Software	0	0	0	0	0	0	3	3	1	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
2501 · Materials Science (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	1	2	0	0	1	0	0	0	2	1	0	0	0	0
2102 · Energy Engineering and Power Technology	0	0	0	0	0	0	0	0	0	0	0	0	1	1	0	0	2	0	1	0	0	0	0	1	1	0	0	0	0
1103 · Animal Science and Zoology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	3	0	0	1	0	1
2916 · Nutrition and Dietetics	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	1	0	0	0	0	0	0	1	0	0	2	1	0	0
3304 · Education	0	0	0	0	0	3	1	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
1301 · Biochemistry; Genetics and Molecular Biology (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	2	0	0	1	0	1	0	0
2208 · Electrical and Electronic Engineering	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	1	2	0	0	0	0	0	0	0	0	0
2301 · Environmental Science (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	2	1	0	0	0	0	0
2404 · Microbiology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	1	0	1	1	0	0	0
1706 · Computer Science Applications	0	0	0	0	1	0	0	1	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
2204 · Biomedical Engineering	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	1	0	0	1	0	0	0	0
2503 · Ceramics and Composites	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	3	0	0	0	0	0	0	0	0	0	0	0	0
1104 · Aquatic Science	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	1	0	0	0	0	0
1107 · Forestry	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	1	0	0	0	0	0	0	0	0	0	0
1314 · Physiology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	1	0	0	0
1606 · Physical and Theoretical Chemistry	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	1	0	0	0	0	0	0	0	0	0	0
1701 · Computer Science (miscellaneous)	0	0	0	0	0	1	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
1702 · Artificial Intelligence	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0
2737 · Physiology (medical)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	1	0	0	0	0	0	0	0
2801 · Neuroscience (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	1	0	0
3107 · Atomic and Molecular Physics; and Optics	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0
3401 · Veterinary (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	1	0	0	0	0	0
1300 · General Biochemistry; Genetics and Molecular Biology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0
1506 · Filtration and Separation	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0
1703 · Computational Theory and Mathematics	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0
1704 · Computer Graphics and Computer-Aided Design	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
2105 · Renewable Energy; Sustainability and the Environment	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0
2201 · Engineering (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0
2508 · Surfaces; Coatings and Films	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0
2601 · Mathematics (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0
2604 · Applied Mathematics	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0
2608 · Geometry and Topology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0
2610 · Mathematical Physics	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0
2701 · Medicine (miscellaneous)	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0
3004 · Pharmacology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0
3100 · General Physics and Astronomy	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0
3102 · Acoustics and Ultrasonics	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
3105 · Instrumentation	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
3201 · Psychology (miscellaneous)	0	0	0	0	0	0	0	0	1	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0
3204 · Developmental and Educational Psychology	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	0	1	0	0	0	0	0

Ano	Tipo	Registro	Área temática e categoria ASJC
	Tipo de Publicação	Registro	Área temática e categoria ASJC
2023	Artigo em periódico	Influence of Dehydration Temperature on Obtaining Chia and Okra Powder Mucilage Santos Francislaine Suelia DOS; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Paiva Yaroslávia FERREIRA; Moura Henrique VALENTIM et al Foods DOI 10.3390/foods12030569 ISSN 2304-8158	HS Nutrition and Dietetics
2023	Artigo em periódico	Analitical and numerical tools to description for drying of agricultural products - stage final Marlius Hudson De AGUIAR; Wilton Pereira Da SILVA Latin American Journal of Development; DOI 10.46814/lajdv5n1-019 ISSN 2674-9297	LS Agronomy and Crop Science
2023	Artigo em periódico	Tropical Red Fruit Blends: The Effect of Combination of Additives on Foaming; Drying and Thermodynamic Properties Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Ferreira João Paulo De LIMA; Santos Francislaine Suelia DOS et al PROCESSES DOI 10.3390/pr11030888 ISSN 2227-9717	LS Agricultural and Biological Sciences (miscellaneous)
2023	Artigo em periódico	Optimization of Extraction Method of Anthocyanins from Red Cabbage Araújo Auryclennedy Calou DE; Gomes Josivanda PALMEIRA; Silva Francilânia Batista DA; Nunes Jarderlany SOUSA; Santos Francislaine Suelia DOS et al MOLECULES DOI 10.3390/molecules28083549 ISSN 1420-3049	LS Biochemistry; Genetics and Molecular Biology (miscellaneous)
2023	Artigo em periódico	Use of Inverse Method to Determine Thermophysical Properties of Minimally Processed Carrots during Chilling under Natural Convection Wilton Pereira Da SILVA; Souto Leidjane Matos DE; Ferreira João Paulo De LIMA; Gomes Josivanda PALMEIRA; Lima Antonio Gilson Barbosa DE et al Foods DOI 10.3390/foods12102084 ISSN 2304-8158	LS Neuroscience (miscellaneous)
2023	Artigo em periódico	Smelling Peppers and Pout Submitted to Convective Drying: Mathematical Modeling; Thermodynamic Properties and Proximal Composition Moura Rodrigo LEITE; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Santos Francislaine Suelia DOS; Lima Antônio Gilson Barbosa DE et al Foods DOI 10.3390/foods12112106 ISSN 2304-8158	PS Physics and Astronomy (miscellaneous)
2023	Artigo em periódico	Descrição da cinética de desidratação osmótica de fatias circulares de banana com casca Brito Juliana GOMES; Palmeira Gomes JOSIVANDA; Wilton Pereira Da SILVA; Diniz Pereira Da Silva E Silva Cleide MARIA; Cavalcante Almeida Farias Aires Kalina LIGIA et al COMUNICATA SCIENTIAE DOI 10.14295/cs.v14.3423 ISSN 2177-5133	LS Animal Science and Zoology
2023	Artigo em periódico	Tropical Red Fruit Blend Foam Mat Drying: Effect of Combination of Additives and Drying Temperatures Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Amadeu Lumara Tatiely SANTOS; Reis Carolaine Gomes DOS et al Foods DOI 10.3390/foods12132508 ISSN 2304-8158	LS Food Science
2023	Artigo em periódico	Maltodextrin as a Drying Adjuvant in the Lyophilization of Tropical Red Fruit Blend Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Santos Francislaine Suelia DOS; Amadeu Lumara Tatiely SANTOS et al MOLECULES DOI 10.3390/molecules28186596 ISSN 1420-3049	LS Food Science
2023	Artigo em periódico	Pineapple Peel Flours: Drying Kinetics; Thermodynamic Properties; and Physicochemical Characterization Reis Carolaine Gomes DOS; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Paiva Yaroslávia FERREIRA; Amadeu Lumara Tatiely SANTOS et al PROCESSES DOI 10.3390/pr11113161 ISSN 2227-9717	PS Process Chemistry and Technology
2022	Artigo em periódico	A New Empirical Model for Predicting Intermittent and Continuous Drying of -Neve- Melon (Cucumis melo sp.) Seeds Da Silva Renato COSTA; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA; De Melo Queiroz Alexandre JOSÉ; De Figueirêdo Rossana Maria FEITOSA et al AGRICULTURE DOI 10.3390/agriculture12030328 ISSN 2077-0472	LS Agricultural and Biological Sciences (miscellaneous)
2022	Artigo em periódico	Determination of thermal properties (and their uncertainties) during the cooling of apples ( ) Santos Newton CARLOS; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA; Barros Sâmela LEAL; Silva Cleide Maria D P S E et al JOURNAL OF FOOD PROCESS ENGINEERING DOI 10.1111/jfpe.14013 ISSN 0145-8876	LS Food Science
2022	Artigo em periódico	Mathematical Models to Describe the Foam Mat Drying Process of Cumbeba Pulp (Tacinga inamoena) and Product Quality Adelino De Melo Guimarães DIÓGENES; Rossana Maria Feitosa De FIGUEIRÊDO; Alexandre José De Melo QUEIROZ; João Paulo De Lima FERREIRA; Wilton Pereira Da SILVA Foods DOI 10.3390/foods11121751 ISSN 2304-8158	HS Nutrition and Dietetics
2022	Artigo em periódico	Controlled germination of faba beans: Drying; thermodynamic properties and physical-chemical composition Lumara Tatiely Santos AMADEU; Alexandre José De Melo QUEIROZ; Rossana Maria Feitosa De FIGUEIRÊDO; João Paulo De Lima FERREIRA; Wilton Pereira Da SILVA et al PROCESSES DOI 10.3390/pr10081460 ISSN 2227-9717	LS Microbiology
2022	Artigo em periódico	Geometric and Thermo-Gravimetric Evaluation of Bananas during Convective Drying: An Experimental Investigation Raimundo P FARIAS; Ricardo S GOMEZ; Elisiane S LIMA; Wilton Pereira Da SILVA AGRICULTURE DOI 10.3390/agriculture12081181 ISSN 2077-0472	LS Physiology
2022	Artigo em periódico	Determination of constant and variable thermal diffusivity of cashew pulp during heating: Experimentation; optimizations and simulations Wilton Pereira Da SILVA; Da Silva Álison PEREIRA; De Souto Leidjane MATOS; Da Silva Junior Aluizio FREIRE; De Lima Ferreira João PAULO et al CASE STUDIES IN THERMAL ENGINEERING DOI 10.1016/j.csite.2022.102428 ISSN 2214-157X	HS Nutrition and Dietetics
2022	Artigo em periódico	Effects of foam-mat drying temperature on thermodynamic properties; microstructural properties; and X-ray diffraction of Biribá ( Rollinia mucosa</i> [Jacq.] Baill) pulp De Souza Jhemerson Clistemis MENDONÇA; De Aquino Francisco BARBOSA; Da Costa Santos DYEGO; De Lima Ferreira João PAULO; Wilton Pereira Da SILVA et al JOURNAL OF FOOD PROCESS ENGINEERING DOI 10.1111/jfpe.14210 ISSN 0145-8876	LS Plant Science
2021	Artigo em periódico	Optimization of the Effects of Different Temperatures and Compositions of Filmogenic Solution on Lactobacillus Salivarius Using Predictive Mathematical Models Monteiro Shênia SANTOS; Wilton Pereira Da SILVA; Monteiro Shirley SANTOS; Gomes Josivanda PALMEIRA; Pereira Emmanuel MOREIRA et al Foods DOI 10.3390/foods10010025 ISSN 2304-8158	LS Microbiology
2021	Artigo em periódico	Heat and Mass Transfer on the Microwave Drying of Rough Rice Grains: An Experimental Analysis Silva Edna G; Gomez Ricardo S; Gomes Josivanda P; Wilton Pereira Da SILVA; Porto Ketinlly Y N et al AGRICULTURE DOI 10.3390/agriculture11010008 ISSN 2077-0472	LS Food Science
2021	Artigo em periódico	Mathematical modelling of drying kinetics and effective diffusivity of germinated pumpkin seeds João Paulo De Lima FERREIRA; Alexandre José De Melo QUEIROZ; Rossana Maria Feitosa De FIGUEIRÊDO; Wilton Pereira Da SILVA; Gomes Josivanda P Sylwan ISSN 0039-7660	PS Materials Science (miscellaneous)
2021	Artigo em periódico	Postharvest conservation of Tommy atkins mango fruits during storage using Moringa oleifera oil-based coating Semirames Do Nascimento SILVA; Wilton Pereira Da SILVA; Josivanda Palmeira GOMES AUSTRALIAN JOURNAL OF CROP SCIENCE (ONLINE) DOI 10.21475/ajcs.21.15.02.p2984 ISSN 1835-2707	LS Agronomy and Crop Science
2021	Artigo em periódico	Utilization of Cumbeba (Tacinga inamoena) Residue: Drying Kinetics and Effect of Process Conditions on Antioxidant Bioactive Compounds Ferreira João Paulo De LIMA; Queiroz Alexandre José De MELO; Figueirêdo Rossana Maria Feitosa DE; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA et al Foods DOI 10.3390/foods10040788 ISSN 2304-8158	LS Biochemistry; Genetics and Molecular Biology (miscellaneous)
2021	Artigo em periódico	Thermal degradation kinetics and physicochemical analysis of the freeze-dried hibiscus flower extract (Hibiscus sabdariffa) Auryclennedy Calou De ARAÚJO; Francislaine Suelia Dos SANTOS; Marylia De Sousa COSTA; Karoline Thays Andrade De ARAÚJO; Josivanda Palmeira GOMES et al AUSTRALIAN JOURNAL OF CROP SCIENCE (ONLINE) DOI 10.21475/ajcs.21.15.03.p2503 ISSN 1835-2707	LS Agronomy and Crop Science
2021	Artigo em periódico	Non-Equilibrium Thermodynamics-Based Convective Drying Model Applied to Oblate Spheroidal Porous Bodies: A Finite-Volume Analysis Melo João C S; Delgado João M P Q; Wilton Pereira Da SILVA; B Lima Antonio GILSON; Gomez Ricardo S et al Energies DOI 10.3390/en14123405 ISSN 1996-1073	PS Physics and Astronomy (miscellaneous)
2021	Artigo em periódico	Physical; chemical and rheological properties of pitomba (Talisia esculenta) seed starch and its application as a thickener and stabilizer in ketchup Castro Deise S DE; Inácia Dos Santos MOREIRA; Josivanda Palmeira GOMES; Wilton Pereira Da SILVA; Cleide Maria D P S SILVA et al AUST J CROP SCI DOI 10.21475/ajcs.21.15.06.p2981 ISSN 1835-2693	LS Food Science

2023 Artigo em periódico

HS Nutrition and Dietetics

Influence of Dehydration Temperature on Obtaining Chia and Okra Powder Mucilage

Foods

Santos Francislaine Suelia DOS; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Paiva Yaroslávia FERREIRA; Moura Henrique VALENTIM et al

DOI ISSN 2304-8158

2023 Artigo em periódico

LS Agronomy and Crop Science

Analitical and numerical tools to description for drying of agricultural products - stage final

Latin American Journal of Development;

Marlius Hudson De AGUIAR; Wilton Pereira Da SILVA

DOI ISSN 2674-9297

2023 Artigo em periódico

LS Agricultural and Biological Sciences (miscellaneous)

Tropical Red Fruit Blends: The Effect of Combination of Additives on Foaming; Drying and Thermodynamic Properties

PROCESSES

Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Ferreira João Paulo De LIMA; Santos Francislaine Suelia DOS et al

DOI ISSN 2227-9717

2023 Artigo em periódico

LS Biochemistry; Genetics and Molecular Biology (miscellaneous)

Optimization of Extraction Method of Anthocyanins from Red Cabbage

MOLECULES

Araújo Auryclennedy Calou DE; Gomes Josivanda PALMEIRA; Silva Francilânia Batista DA; Nunes Jarderlany SOUSA; Santos Francislaine Suelia DOS et al

DOI ISSN 1420-3049

2023 Artigo em periódico

LS Neuroscience (miscellaneous)

Use of Inverse Method to Determine Thermophysical Properties of Minimally Processed Carrots during Chilling under Natural Convection

Foods

Wilton Pereira Da SILVA; Souto Leidjane Matos DE; Ferreira João Paulo De LIMA; Gomes Josivanda PALMEIRA; Lima Antonio Gilson Barbosa DE et al

DOI ISSN 2304-8158

2023 Artigo em periódico

PS Physics and Astronomy (miscellaneous)

Smelling Peppers and Pout Submitted to Convective Drying: Mathematical Modeling; Thermodynamic Properties and Proximal Composition

Foods

Moura Rodrigo LEITE; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Santos Francislaine Suelia DOS; Lima Antônio Gilson Barbosa DE et al

DOI ISSN 2304-8158

2023 Artigo em periódico

LS Animal Science and Zoology

Descrição da cinética de desidratação osmótica de fatias circulares de banana com casca

COMUNICATA SCIENTIAE

Brito Juliana GOMES; Palmeira Gomes JOSIVANDA; Wilton Pereira Da SILVA; Diniz Pereira Da Silva E Silva Cleide MARIA; Cavalcante Almeida Farias Aires Kalina LIGIA et al

DOI ISSN 2177-5133

2023 Artigo em periódico

LS Food Science

Tropical Red Fruit Blend Foam Mat Drying: Effect of Combination of Additives and Drying Temperatures

Foods

Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Amadeu Lumara Tatiely SANTOS; Reis Carolaine Gomes DOS et al

DOI ISSN 2304-8158

2023 Artigo em periódico

LS Food Science

Maltodextrin as a Drying Adjuvant in the Lyophilization of Tropical Red Fruit Blend

MOLECULES

Paiva Yaroslávia FERREIRA; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Santos Francislaine Suelia DOS; Amadeu Lumara Tatiely SANTOS et al

DOI ISSN 1420-3049

2023 Artigo em periódico

PS Process Chemistry and Technology

Pineapple Peel Flours: Drying Kinetics; Thermodynamic Properties; and Physicochemical Characterization

PROCESSES

Reis Carolaine Gomes DOS; Figueirêdo Rossana Maria Feitosa DE; Queiroz Alexandre José De MELO; Paiva Yaroslávia FERREIRA; Amadeu Lumara Tatiely SANTOS et al

DOI ISSN 2227-9717

2022 Artigo em periódico

LS Agricultural and Biological Sciences (miscellaneous)

A New Empirical Model for Predicting Intermittent and Continuous Drying of -Neve- Melon (Cucumis melo sp.) Seeds

AGRICULTURE

Da Silva Renato COSTA; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA; De Melo Queiroz Alexandre JOSÉ; De Figueirêdo Rossana Maria FEITOSA et al

DOI ISSN 2077-0472

2022 Artigo em periódico

LS Food Science

Determination of thermal properties (and their uncertainties) during the cooling of apples ( )

JOURNAL OF FOOD PROCESS ENGINEERING

Santos Newton CARLOS; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA; Barros Sâmela LEAL; Silva Cleide Maria D P S E et al

DOI ISSN 0145-8876

2022 Artigo em periódico

HS Nutrition and Dietetics

Mathematical Models to Describe the Foam Mat Drying Process of Cumbeba Pulp (Tacinga inamoena) and Product Quality

Foods

Adelino De Melo Guimarães DIÓGENES; Rossana Maria Feitosa De FIGUEIRÊDO; Alexandre José De Melo QUEIROZ; João Paulo De Lima FERREIRA; Wilton Pereira Da SILVA

DOI ISSN 2304-8158

2022 Artigo em periódico

LS Microbiology

Controlled germination of faba beans: Drying; thermodynamic properties and physical-chemical composition

PROCESSES

Lumara Tatiely Santos AMADEU; Alexandre José De Melo QUEIROZ; Rossana Maria Feitosa De FIGUEIRÊDO; João Paulo De Lima FERREIRA; Wilton Pereira Da SILVA et al

DOI ISSN 2227-9717

2022 Artigo em periódico

LS Physiology

Geometric and Thermo-Gravimetric Evaluation of Bananas during Convective Drying: An Experimental Investigation

AGRICULTURE

Raimundo P FARIAS; Ricardo S GOMEZ; Elisiane S LIMA; Wilton Pereira Da SILVA

DOI ISSN 2077-0472

2022 Artigo em periódico

HS Nutrition and Dietetics

Determination of constant and variable thermal diffusivity of cashew pulp during heating: Experimentation; optimizations and simulations

CASE STUDIES IN THERMAL ENGINEERING

Wilton Pereira Da SILVA; Da Silva Álison PEREIRA; De Souto Leidjane MATOS; Da Silva Junior Aluizio FREIRE; De Lima Ferreira João PAULO et al

DOI ISSN 2214-157X

2022 Artigo em periódico

LS Plant Science

Effects of foam-mat drying temperature on thermodynamic properties; microstructural properties; and X-ray diffraction of Biribá ( Rollinia mucosa</i> [Jacq.] Baill) pulp

JOURNAL OF FOOD PROCESS ENGINEERING

De Souza Jhemerson Clistemis MENDONÇA; De Aquino Francisco BARBOSA; Da Costa Santos DYEGO; De Lima Ferreira João PAULO; Wilton Pereira Da SILVA et al

DOI ISSN 0145-8876

2021 Artigo em periódico

LS Microbiology

Optimization of the Effects of Different Temperatures and Compositions of Filmogenic Solution on Lactobacillus Salivarius Using Predictive Mathematical Models

Foods

Monteiro Shênia SANTOS; Wilton Pereira Da SILVA; Monteiro Shirley SANTOS; Gomes Josivanda PALMEIRA; Pereira Emmanuel MOREIRA et al

DOI ISSN 2304-8158

2021 Artigo em periódico

LS Food Science

Heat and Mass Transfer on the Microwave Drying of Rough Rice Grains: An Experimental Analysis

AGRICULTURE

Silva Edna G; Gomez Ricardo S; Gomes Josivanda P; Wilton Pereira Da SILVA; Porto Ketinlly Y N et al

DOI ISSN 2077-0472

2021 Artigo em periódico

PS Materials Science (miscellaneous)

Mathematical modelling of drying kinetics and effective diffusivity of germinated pumpkin seeds

Sylwan

João Paulo De Lima FERREIRA; Alexandre José De Melo QUEIROZ; Rossana Maria Feitosa De FIGUEIRÊDO; Wilton Pereira Da SILVA; Gomes Josivanda P

ISSN 0039-7660

2021 Artigo em periódico

LS Agronomy and Crop Science

Postharvest conservation of Tommy atkins mango fruits during storage using Moringa oleifera oil-based coating

AUSTRALIAN JOURNAL OF CROP SCIENCE (ONLINE)

Semirames Do Nascimento SILVA; Wilton Pereira Da SILVA; Josivanda Palmeira GOMES

DOI ISSN 1835-2707

2021 Artigo em periódico

LS Biochemistry; Genetics and Molecular Biology (miscellaneous)

Utilization of Cumbeba (Tacinga inamoena) Residue: Drying Kinetics and Effect of Process Conditions on Antioxidant Bioactive Compounds

Foods

Ferreira João Paulo De LIMA; Queiroz Alexandre José De MELO; Figueirêdo Rossana Maria Feitosa DE; Wilton Pereira Da SILVA; Gomes Josivanda PALMEIRA et al

DOI ISSN 2304-8158

2021 Artigo em periódico

LS Agronomy and Crop Science

Thermal degradation kinetics and physicochemical analysis of the freeze-dried hibiscus flower extract (Hibiscus sabdariffa)

AUSTRALIAN JOURNAL OF CROP SCIENCE (ONLINE)

Auryclennedy Calou De ARAÚJO; Francislaine Suelia Dos SANTOS; Marylia De Sousa COSTA; Karoline Thays Andrade De ARAÚJO; Josivanda Palmeira GOMES et al

DOI ISSN 1835-2707

2021 Artigo em periódico

PS Physics and Astronomy (miscellaneous)

Non-Equilibrium Thermodynamics-Based Convective Drying Model Applied to Oblate Spheroidal Porous Bodies: A Finite-Volume Analysis

Energies

Melo João C S; Delgado João M P Q; Wilton Pereira Da SILVA; B Lima Antonio GILSON; Gomez Ricardo S et al

DOI ISSN 1996-1073

2021 Artigo em periódico

LS Food Science

Physical; chemical and rheological properties of pitomba (Talisia esculenta) seed starch and its application as a thickener and stabilizer in ketchup

AUST J CROP SCI

Castro Deise S DE; Inácia Dos Santos MOREIRA; Josivanda Palmeira GOMES; Wilton Pereira Da SILVA; Cleide Maria D P S SILVA et al

DOI ISSN 1835-2693